Home Podcasts 21 | Behind the Biggest Bagel in NJ, with Chef Stephen El-Hassan

21 | Behind the Biggest Bagel in NJ, with Chef Stephen El-Hassan

by Jennifer Tripucka
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This week’s special guest was just featured in Time Out New York for creating the biggest bagel in New Jersey, but he has been killing the food game for several years in Hoboken. Chef Stephen El-Hassan is the owner of O’Bagel and now Loquito, his newest venture in Hoboken, and has been featured on Time Out New York, Thrillist, BravoTV, and Hoboken Girl {of course}. He joins us to chat all things entrepreneurship, following your dreams, and food innovation— aka creating the biggest bagel in the Northeast.

Later on in the show for our self-care segment, Samantha Mech, owner of local organizing business Organize Décor, discusses how to get your paper and office organized. A must for anyone that receives mail and doesn’t immediately shred it {guilty!}.

We also share some local Hoboken and Jersey City news, and the episode wraps with a Hudson Hero + Hudson Zero, a very necessary getaway in the Hudson Valley, plus our non-profit of the week and hidden gem.


We’re back every Tuesday this season. Make sure to follow us on @TeaontheHudson on all social platforms for more updates!

Email teaonthehudson@gmail.com with any inquiries.

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