While most of the conversation around the new market for recreational cannabis in New Jersey has focused around the laws and regulations, there is an exciting group of entrepreneurs looking…
A new nail salon will open later this summer in downtown Jersey City, offering residents an upscale experience. Sophie Nguyen is the co-owner of Sophie’s Nail Studio along with her…
Thumbs Up Ramen, a new Japanese restaurant, has opened in Fort Lee. Located at 2024 Center Avenue, Suite G in Fort Lee, Thumbs Up brings together a partnership between two…
A new restaurant has taken over the former spot of Wild Fusion. Salt + Ginger, a new Chinese eatery, has opened at 313 Grove Street in downtown Jersey City. The…
Edgewater may not be known for an abundance of boutique shopping, but if you find yourself in the Promenade Shops, there is a store that you must visit. Meet Dear…
Jersey City is home to a large vibrant and rich Filipino community. Jersey City residents of all ethnicities have shopped at Philippine Bread House for over 40 years. Located at…
Kura Revolving Sushi Bar is expanding into Hudson County by opening its second New Jersey location right in Jersey City. Kura is not your typical sushi spot – it not…
Author George Bernard Shaw once said, “There is no sincerer love than the love for food.” After all, enjoying food is one of the universal experiences. There has never been…
Team members behind Dozzino, a popular pizzeria in Hoboken, are furthering their stamp in town with a third venture. ‘Number Eleven Food Store,’ the latest restaurant concept that specializes in Asian…
NYC’s Chinatown neighborhood is often considered a food destination. In addition to classic spots, the food scene has flourished in recent years thanks to an influx of aspiring chefs and…
Moonlight Spa, located at 722 Washington Street in Hoboken, is the epitome of a hidden gem. After a long week of work and other errands, there’s nothing like a no-frills…
Omakase, which translates to “I’ll leave it up to you,” is a way of dining in a sushi restaurant in which customers leave the choice to the chef and eat…
